A smoked chuck roast perfectly tender, suited for pulled taco beef or Chipotle bowls. Starts in the smoker, then a braise, and deliciously served.
These basic items are the foundation in which great Q is made, whether that is grilling, stove top, oven, smoker... The foundations will set you up for success. The art will set you apart.
Want to make your normal Friday night burger into a great burger? Try a few of these suggestions and see if you can improve your burgers!
Want to turn your grill into a smoker? Is your grill suitable to be a smoker? Find out and discover the tools needed for the most success!
Make a burger like a pro! A great and simple burger recipe with amazing flavor and tips to ensure it comes out great on the grill!
While there are other options to light your charcoal, you can't beat the charcoal chimney on efficiency! It's clean and perfect everytime.
Multiple strategies exist to keep your burger from puffing up on the grill. Find out which one you need to keep your burger flat.